Multi Collagen Protein Unflavored
by Bariatric Fusion · Powder
Supplement facts from the label of Multi Collagen Protein Unflavored by Bariatric Fusion: Calories 40 Calorie(s), Protein 10 Gram(s), Sodium 40 mg, Multi Collagen Blend 10 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 40 Calorie(s) | — | — |
| Protein | 10 Gram(s) | 0% | — |
| Sodium | 40 mg | 2% | — |
| Multi Collagen Blend | 10 Gram(s) | — | — |
| └ Bovine Collagen | 1.0 Gram(s) | — | — |
| └ Chicken Collagen | 0.00 NP | — | — |
| └ Eggshell Membrane Collagen | 0.00 NP | — | — |
| └ Fish Collagen | 0.00 NP | — | — |
| Joint Complex Blend | 1.0 Gram(s) | — | — |
| └ Chondroitin Sulfate | 0.00 NP | — | — |
| └ Glucosamine Hydrochloride | 0.00 NP | — | — |
| └ Methylsulfonylmethane | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating)
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Multi Collagen Protein Types I, II, III, V & X With MSM, Glucosamine and Chodroitin
Formulation re: Other: Healthy nails, skin & hair Supports bones & joints
Precautions re: Allergies: Contains egg, fish (tilapia, crimson snapper, saddletail snapper, carp, cod, pollack, golden threadfin bream) and shellfish (crab and shrimp).
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
All Other Content: Questions? Call toll-free 1.888.259.0602
Brand IP Statement(s) re: (c), (TM), (SM): Copyright 2021 and Distributed by Bariatric Fusion
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).