Collagen + C 2,500 mg/60 mg
by up&up · Tablet or Pill
Supplement facts from the label of Collagen + C 2,500 mg/60 mg by up&up: Calories 15 Calorie(s), Total Carbohydrates 1.0 Gram(s), Protein 2.0 Gram(s), Vitamin C 60 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 Calorie(s) | — | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Protein | 2.0 Gram(s) | — | — |
| Vitamin C | 60 mg | 67% | 2,000 mg · 3% at label max |
| Sodium | 25 mg | 1% | — |
| Verisol Bioactive Collagen (Collagen Type I, Collagen Type III) | 2,500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Precautions re: Pregnant or Nursing or Prescription Medications: Caution: pregnant or nursing women, individuals taking medication(s) or persons who have a health condition should consult their physician before using this product.
Formula re: Contains: Collagen accounts towards the human body's total protein content. As a major component of skin, it may help support the skin's appearance during the body's normal aging process. Collagen may also contribute to the skin's elasticity and density.
Precautions re: Children: Keep out of the reach of children.
Storage: Store at 15 degrees-30 degrees C (59 degrees-86 degrees F).
Precautions re: All Other: Safety sealed. Do not use if printed seal under cap is cut, torn, or missing.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).