Fat/Fatty Acid

Omega-3 Natural Lemon Flavor

by 365 Everyday Value · Softgel Capsule

Supplement facts from the label of Omega-3 Natural Lemon Flavor by 365 Everyday Value: Total Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 5.0 mg, Fish Oil 1,000 mg….

Label of Omega-3 Natural Lemon Flavor, 365 Everyday Value
Label image: NIH DSLD · full label (PDF)
Serving size1 Softgel(s)
Servings per container180
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode099482286170
Label recordDSLD 317402 · entered 2024-08-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Total Calories10 Calorie(s)——
└ Calories from Fat10 Calorie(s)——
Total Fat1.0 Gram(s)2%—
Cholesterol5.0 mg2%—
Fish Oil (Anchovy, Mackerel, Sardine)1,000 mg——
└ Eicosapentaenoic Acid180 mg——
└ Docosahexaenoic Acid120 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other

All Other Content: Bottle is made from 100% PCR content 2 HDPE Please recycle

Seals/Symbols: GMP Good Manufacturing Practices

Formula re: Contains: Cold water Fish Oil Omega-3s EPA & DHA 100% Wild Caught Fish

Formulation re: Other: Molecularly Distilled

Suggested/Recommended/Usage/Directions: Directions: Take 1 softgel daily with food.

Precautions re: Allergies: Contains fish (sardine, anchovy, mackerel) and soy ingredients. Produced in a facility that processes tree nuts, milk, eggs, shellfish and wheat.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).