Forskolin
by Herbal Nutrition · Capsule
Supplement facts from the label of Forskolin by Herbal Nutrition: Coleus forskohlii Root Extract 120 mg, Forskolin 25 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Coleus forskohlii Root Extract (Forskolin) | 120 mg | — | — |
| Forskolin | 25 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
All Other Content: Servings Per Container 90,45
Formula re: Contains: Pure Forskolin Extract aids in weight loss by activating mechanisms in the body that help burn fat and suppress appetite. It also provides a variety of cardiovascular and other health benefits. It has been used safely by athletes and dieters as part of a complete diet and exercise program.
Suggested/Recommended/Usage/Directions: Suggested Use: For dieting, we offer two recommendations based on individual weight loss goals. When initially beginning, we recommend starting with the standard diet dosage and moving up to maximum diet dosage only if needed to obtain your weight loss goals. Standard diet dose: Take one capsule twice daily 20-30 minutes before a meal with an 8oz glass of water, or as directed by your physician.
Precautions re: Children: Warning: Not intended for use by persons under the age of 18.
Precautions re: Pregnant or Nursing or Prescription Medications: If you have any medical condition or are taking any medication, consult a medical professional prior to use.
Precautions re: All Other: To report any adverse effect, call 1-800-332-1088
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).