Mineral

Magnesium Gummy Mixed Berry Flavored

by Nature's Way · Gummy or Jelly

Supplement facts from the label of Magnesium Gummy Mixed Berry Flavored by Nature's Way: Calories 45 Calorie(s), Total Carbohydrates 12 Gram(s), Magnesium 300 mg, Sodium 25 mg….

Label of Magnesium Gummy Mixed Berry Flavored, Nature's Way
Label image: NIH DSLD · full label (PDF)
Serving size1–3 Gummy(ies)
Servings per container30
Most servings a day on the label1
TypeMineral
Barcode033674146026
Label recordDSLD 317123 · entered 2024-10-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories45 Calorie(s)——
Total Carbohydrates12 Gram(s)4%—
└ Total Sugars7.0 Gram(s)——
└ Added Sugars7.0 Gram(s)14%—
Magnesium (Magnesium Citrate)300 mg71%350 mg · 86% at label max
Sodium25 mg1%—

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Other: Promotes a sense of calm Replenishes stress-depleted magnesium levels Supports muscle, heart, and nerve function Promotes a healthy response to stress and a balanced mood

All Other Content: Explore more products at Naturesway.com

Formulation re: Does NOT Contain: Gluten free. No wheat, soy, dairy, or gelatin.

Precautions re: Children: Keep out of reach of children.

Precautions re: Children: Do not use if safety seal under child-resistant cap is broken or missing.

Storage: Keep tightly closed. Store at room temperature. Avoid excessive heat and direct sunlight.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).