Echinacea with Goldenseal
by GSL Technology · Tablet or Pill
Supplement facts from the label of Echinacea with Goldenseal by GSL Technology: Echinacea, Powder 200 mg, Goldenseal powder 150 mg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Echinacea, Powder | 200 mg | — | — |
| └ Echinacosides | 8.0 mg | — | — |
| Goldenseal powder | 150 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): GSL Technology Since 1999
All Other Content: GSL Technology has been producing high-quality vitamins and supplements since 1999. We believe that the quality of our ingredients is critical to the effectiveness of our products, which is why we use only the highest quality extracts. Our commitment to quality has earned us a reputation for excellence in producing supplements that support overall health and wellness. We are proud to say that our
Seals/Symbols: Product of USA
Formulation re: Other: Promotes vitality Helps support a healthy immune system Provides antioxidant benefits
Formula re: Contains: Echinacea for immune health Echinacea and Goldenseal have been traditionally used to support immune health. It is thought to be beneficial for fighting off infections, common cold, and flu.
Storage: Store at room temperature. Avoid high humidity, direct sunlight, and excessive heat to maintain optimum potency and freshness.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).