Tru-Sorb Lipid Results Plus
by Physician's Signature · Capsule
Supplement facts from the label of Tru-Sorb Lipid Results Plus by Physician's Signature: Vitamin E 3.7 mg, Red Yeast Rice 1,200 mg, Coenzyme Q-10, Natural 50 mg, Cholesstrinol HP 150 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin E (D-Alpha-Tocopherol Acetate, Natural) | 3.7 mg | 25% | 1,000 mg · 0% at label max |
| Red Yeast Rice (Monascus purpureus) | 1,200 mg | — | — |
| Coenzyme Q-10, Natural (Ubiquinone) | 50 mg | — | — |
| Cholesstrinol HP (PMF-source Citrus Flavones, TocoSource Palm Tocotrienols) | 150 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Formula re: Contains: Tru-Sorb Lipid Results Plus ultilizes a patented colloidal droplet delivery system for dramatically improved absorption and is formulated with Cholesstrinol a patented blend of PMF-source citrus flavones & Tocosource palm tocotrienols, the purest natural CoQsource Co-enzyme Q10, and organic red yeast rice.
Suggested/Recommended/Usage/Directions: Directions: Take two (2) capsules daily preferably with a meal or as directed by your healthcare provider.
Precautions re: Pregnant or Nursing or Prescription Medications: Caution: Consult your healthcare provider prior to using this product if you are pregnant, nursing, or have any pre-existing medical conditions.
Precautions re: Children: Keep out of reach of children.
Storage: Store in a cool and dry place
Precautions re: All Other: Do not use if seal is broken
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).