Botanical

Salvia 500 mg

by Ron Teeguarden's Dragon Herbs · Capsule

Supplement facts from the label of Salvia 500 mg by Ron Teeguarden's Dragon Herbs: Chinese Salvia Root Extract, Powder 1,500 mg.

Label of Salvia 500 mg, Ron Teeguarden's Dragon Herbs
Label image: NIH DSLD · full label (PDF)
Serving size3 Capsule(s)
Servings per container33
Most servings a day on the label2
TypeBotanical
Barcode679372005465
Label recordDSLD 316933 · entered 2024-08-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Chinese Salvia Root Extract, Powder1,500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formula re: Contains: Salvia is one of the most popular herbs in China.This extract comes from premium Chinese Salvia root.

Brand IP Statement(s) re: (c), (TM), (SM): Ron Teeguarden's Dragon Herbs Health Deserves Cultivation

Formula re: Contains: Salvia 500 mg each

Suggested/Recommended/Usage/Directions: Directions: Take 3 capsules, 2 times per day or as directed by a healthcare professional.

Formula re: Contains: Pullulan caps - 100% natural, water-soluble polysaccharide produced through a fermentation process; vegetable origin; non-GMO; no starch, preservatives or chemical modifications; gluten free.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).