Elderberry Immune Support
by Vitamin Bounty · Capsule
Supplement facts from the label of Elderberry Immune Support by Vitamin Bounty: Vitamin C 180 mg, Zinc 11 mg, Elderberry Fruit Extract 370 mg, Garlic Bulb Extract 200 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 180 mg | 200% | 2,000 mg · 9% at label max |
| Zinc (Zinc Citrate) | 11 mg | 100% | 40 mg · 28% at label max |
| Elderberry Fruit Extract | 370 mg | — | — |
| Garlic Bulb Extract | 200 mg | — | — |
| Echinacea purpurea Aerial Part Extract | 200 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Vitamin Bounty's Elderberry Immune Support is a 5-in-1 blend of Elderberry, Vitamin C, Zinc, Garlic & Echinacea, which is formulated to help support your immune system.
Formulation re: Other: Our natural blend packs a punch and is a wise choice for you, and your whole family.
Formulation re: Other: A natural way to help support your immune system. 5-in-1 blend designed to help build your immunity.
Suggested/Recommended/Usage/Directions: Suggested use: Take two (2) capsules once a day, preferably with a meal, or as directed by your health care practitioner.
Seals/Symbols: GMP Good Manufacturing Practice Made in the USA
Formulation re: Does NOT Contain: Gluten free GMO free
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).