Botanical

Noni Liquid

by Sundown Naturals · Liquid

Supplement facts from the label of Noni Liquid by Sundown Naturals: Calories 10 {Calories}, Total Carbohydrates 2.0 Gram(s), Sodium 10 mg, Noni Concentrate 3,000 mg….

Serving size1 fl. Oz.
Servings per container16
Most servings a day on the label1
TypeBotanical
Barcode030768040123
Label recordDSLD 31623 · entered 2014-03-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 {Calories}——
Total Carbohydrates2.0 Gram(s)1%—
└ Sugar1.0 Gram(s)——
Sodium10 mg1%—
Noni Concentrate3,000 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other

Precautions re: All Other: TAMPER RESISTANT: DO NOT USE IF SEAL IS BROKEN OR MISSING.

Brand IP Statement(s) re: (c), (TM), (SM): (C)2013

All Other Content: Traditionally Used as an Herbal Tonic

All Other Content: Smart Facts Also known as Indian Mulberry, the Noni plant (Morinda citrifolia) is native to the lush richness of the Pacific Islands, Asia and Australia. Noni can also be found in the tropical paradise of Hawaii, where it has been part of island tradition for thousands of years. It is truly a priceless gift from Mother Nature.

Precautions re: Children: KEEP OUT OF REACH OF CHILDREN.

Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: If you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).