Mineral

Calcium Magnesium 1:1 Ratio

by Bluebonnet · Capsule

Supplement facts from the label of Calcium Magnesium 1:1 Ratio by Bluebonnet: Calcium 250 mg, Magnesium 250 mg.

Label of Calcium Magnesium 1:1 Ratio, Bluebonnet
Label image: NIH DSLD · full label (PDF)
Serving size2 Capsule(s)
Servings per container90
Most servings a day on the label1
TypeMineral
Barcode743715007208
Label recordDSLD 315903 · entered 2024-08-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calcium (Calcium Citrate, Calcium Malate)250 mg19%2,500 mg · 10% at label max
Magnesium (Magnesium Aspartate)250 mg60%350 mg · 71% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · No Allergies · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Bluebonnet's Calcium Magnesium 1:1 Vegetable Capsules are formulated with a 1:1 ratio of calcium in a chelate of calcium citrate and malate, along with magnesium from fully reacted magnesium aspartate for strong, healthy bones.

Formulation re: Other: May Support Bone Health

Formulation re: Does NOT Contain: Free of milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans and sesame. Also free of corn, gluten, barley, rice, sodium and sugar.

Formulation re: Other: Minerals are shown in their elemental value.

Formula re: Kosher: Bluebonnet's KOF-K certification #K-0000700

Precautions re: Children: Caution: For adults only.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).