Power GI
by Dr. Seth's Vitamin Vibrations · Powder
Supplement facts from the label of Power GI by Dr. Seth's Vitamin Vibrations: Calories 50 Calorie(s), Total Carbohydrates 6.0 Gram(s), Protein 1.0 Gram(s), Zinc 22 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 50 Calorie(s) | — | — |
| Total Carbohydrates | 6.0 Gram(s) | 2% | — |
| └ Dietary Fiber | 2.0 Gram(s) | 7% | — |
| Protein | 1.0 Gram(s) | 2% | — |
| Zinc (Zinc Carnosine) | 22 mg | 195% | 40 mg · 54% at label max |
| L-Carnosine | 76 mg | — | — |
| └ Zinc Carnosine | 100 mg | — | — |
| L-Glutamine | 5,000 mg | — | — |
| Arabinogalactan | 1,000 mg | — | — |
| Licorice, Deglycyrrhizinated, Powder | 500 mg | — | — |
| Aloe vera Leaf Extract | 250 mg | — | — |
| Slippery Elm (Ulmus rubra) | 200 mg | — | — |
| Marshmallow | 100 mg | — | — |
| Stevia Leaf Extract | 60 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: Color of this product may vary due to color variations of the natural ingredients.
Precautions re: All Other: Warning: Persons with kidney disorders should consult with their healthcare practitioner prior to using this product. Caution: Jar contains desiccant to reduce moisture and clumping. Do not eat desiccant.
Precautions re: Pregnant or Nursing or Prescription Medications: If pregnant or nursing, consult your healthcare practitioner before taking this product.
Precautions re: Children: Keep out of reach of children.
Storage: Store in a cool, dry place.
Precautions re: All Other: If inner seal is broken, do not use.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).