Probiotic Advantage Oral Sinus
by Williams Nutrition · Lozenge
Supplement facts from the label of Probiotic Advantage Oral Sinus by Williams Nutrition: Vitamin D 10 mcg, Zinc 5.0 mg, Oral Probiotic Blend 45 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin D (Cholecalciferol) | 10 mcg | 50% | 100 mcg · 20% at label max |
| Zinc (Zinc Oxide) | 5.0 mg | 45% | 40 mg · 25% at label max |
| Oral Probiotic Blend | 45 mg | — | — |
| └ L. reuteri | 0.00 NP | — | — |
| └ BLIS K12 Streptococcus salivarius | 0.00 NP | — | — |
| └ Streptococcus salivarius BLIS M18 | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Children 4 or More Years of Age · Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
All Other Content: Almost Out? Call 1-800-888-1415 or visit healthydirections.com Choose Refill & Save and never run out!
Formulation re: Other: Unconditionally guaranteed for purity and labeled potency.
Storage: Store bottle with cap tightly closed in a cool, dry place.
Precautions re: Pregnant or Nursing or Prescription Medications: Precautions: Consult a health care practitioner before use if you are pregnant or nursing, have a serious medical condition, or use any medications.
Precautions re: Children: Keep out of reach of children.
Brand IP Statement(s) re: (c), (TM), (SM): BLIS, BLIS K12 and BLIS M18 are trademarks of Blis Technologies Limited and the subject of USA patent #7595041.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).