VSL#3 Unflavored
by Alfasigma USA · Powder
Supplement facts from the label of VSL#3 Unflavored by Alfasigma USA: Lactic Acid Bacteria and Bifidobacteria Blend 0.00 NP, Corn Starch 0.00 NP, Silicon Dioxide 0.00 NP….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Lactic Acid Bacteria and Bifidobacteria Blend | 0.00 NP | — | — |
| └ Streptococcus thermophilus | 0.00 NP | — | — |
| └ Bifidobacterium breve | 0.00 NP | — | — |
| └ Bifidobacterium longum | 0.00 NP | — | — |
| └ Bifidobacterium longum infantis | 0.00 NP | — | — |
| └ Lactobacillus acidophilus | 0.00 NP | — | — |
| └ Lactobacillus plantarum | 0.00 NP | — | — |
| └ Lactobacillus delbrueckii bulgaricus | 0.00 NP | — | — |
| Corn Starch | 0.00 NP | — | — |
| Silicon Dioxide | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Halal
Claim types: All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): VSL#3 The Living Shield
Formula re: Contains: All-natural, live, freeze-dried lactic acid bacteria and bifidobacteria 450 billion bacteria per packet
Suggested/Recommended/Usage/Directions: Directions: Consume as directed by your physician. (Usual adult dosage: 1-2 packets, as needed, up to four times a day). VSL#3 can be mixed into cold water or any cold, non-carbonated beverage and consumed.
Storage: Packets should be refrigerated at 36-46 degrees F (2-8 degrees C). If stored under refrigeration, the product is guaranteed through "Best if used by" date. VSL#3 can be stored at room temperature for up to 2 weeks without adversely affecting potency.
Formula re: Kosher: VSL#3 is Kosher & Halal certified.
Formula re: Type: VSL#3 is Kosher & Halal certified.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).