Botanical

Acai Berry X 1500 mg

by Emerald Laboratories · Capsule

Supplement facts from the label of Acai Berry X 1500 mg by Emerald Laboratories: Acai berry extract 1,500 mg.

Serving size2 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeBotanical
Barcode743650001491
Label recordDSLD 3145 · entered 2011-12-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Acai berry extract (Calcium, Fiber, Omega-6 Fatty Acids, Omega-9 Fatty Acids, Phosphorus, Potassium, Proteins, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin C, Vitamin E)1,500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Organic · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Recommended Use: Take two (2) capsules daily with meals or as directed by your health practitioner.

All Other Content: Derived from the fruit, which contains the highest concentration of nutrients Powerful natural antioxidant Powerful energy enhancer Direct from Amazon Rainforest in Brazil

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If pregnant or breast feeding, consult a health professional before using this or any supplement.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

All Other Content: "Products that really work, naturally"

Formulation re: Organic: Organic

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).