Immune + Gut Health
by Captavida · Capsule
Supplement facts from the label of Immune + Gut Health by Captavida: Zinc 15 mg, Vitamin D3 10 mcg, Marshmallow 400 mg, L-Glutamine 400 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Zinc (Zinc Oxide) | 15 mg | 136% | 40 mg · 38% at label max |
| Vitamin D3 (Cholecalciferol) | 10 mcg | 50% | 100 mcg · 10% at label max |
| Marshmallow (Althaea officinalis) | 400 mg | — | — |
| L-Glutamine | 400 mg | — | — |
| S-Acetyl Glutathione | 200 mg | — | — |
| Ginkgo biloba, Powder | 120 mg | — | — |
| Gamma Aminobutyric Acid | 100 mg | — | — |
| Ginger Root Extract (Gingerols) | 60 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested use: Adults take 2 capsules daily.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Consult your healthcare provider prior to use if you are pregnant, nursing, taking any medication, or have any medical conditions.
Storage: Store in a cool, dry place.
Precautions re: Children: Keep out of reach of children.
Precautions re: All Other: Tamper-evident. Do not use if outer seal is broken or missing.
FDA Disclaimer Statement: This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).