Flax Oil 1000 mg
by NOW · Softgel Capsule
Supplement facts from the label of Flax Oil 1000 mg by NOW: Calories 25 Calorie(s), Total Fat 3.0 Gram(s), organic Flax seed Oil 3.0 Gram(s)….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 25 Calorie(s) | — | — |
| Total Fat | 3.0 Gram(s) | 4% | — |
| └ Saturated Fat | 0.50 Gram(s) | 2% | — |
| └ Polyunsaturated Fat | 2.0 Gram(s) | — | — |
| └ Monounsaturated Fat | 0.50 Gram(s) | — | — |
| organic Flax seed Oil | 3.0 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Usage: Take 3 softgels 1 to 2 times daily with food.
Formula re: Contains: Flax oil is a natural reservoir for the omega-3 fatty acid alpha-linolenic acid (ALA). ALA is considered an essential fatty acid, because the body cannot make it from other fats and must obtain it from the diet. Flax oil has been shown to support cardiovascular health and to promote the maintenance of healthy skin. This flax seed oil has been specially pressed to be as close to the original oil
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: Children: Caution: For adults only. Keep out of reach of children.
Precautions re: All Other: Flax Oil is generally well tolerated, but may be associated with mild temporary gastro-intestinal disturbances.
Precautions re: Pregnant or Nursing or Prescription Medications: Consult physician if pregnant/nursing, taking medication, or have a medical condition, including allergy to flax seed.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).