Other Combinations

Total Eye Health +

by Lightbody · Softgel Capsule

Supplement facts from the label of Total Eye Health + by Lightbody: Ocular Botanical Blend 184 mg….

Label of Total Eye Health +, Lightbody
Label image: NIH DSLD · full label (PDF)
Serving size1 Softgel(s)
Servings per container30
Most servings a day on the label1
TypeOther Combinations
Barcode758890489930
Label recordDSLD 314194 · entered 2024-07-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Ocular Botanical Blend184 mg——
└ MaquiBright (Aristotelia chilensis Berry Extract)0.00 NP——
└ FloraGLO (Tagetes erecta Extract)0.00 NP——
└ Tomato Extract (Beta-Carotene, Lycopene, Phospholipids, Phytoene, Phytofluene, Phytosterols, Tocopherols)0.00 NP——
└ Rosemary Extract (Carnosic Acid)0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Formulation re: Other: Helps Support Blue light protection Retinal health Enhanced visual function Dry eye defense

Formulation re: Does NOT Contain: This product is proudly: Gluten-free Non-GMO Drug-free Dairy-free

Formulation re: Other: Third-party tested

Formula re: Type: Keto

Precautions re: Pregnant or Nursing or Prescription Medications: Caution: As with any dietary supplement, consult your healthcare practitioner before using this product, especially if you are pregnant, nursing, or are otherwise under medical supervision.

Storage: Store in a cool, dry place.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).