Rei-Shi Mushrooms 270 mg
by NOW · Capsule
Supplement facts from the label of Rei-Shi Mushrooms 270 mg by NOW: Reishi Mushroom extract powder 90 mg, Reishi Mushroom powder 300 mg, Shiitake Mushroom extract powder 150 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Reishi Mushroom extract powder | 90 mg | — | — |
| Reishi Mushroom powder | 300 mg | — | — |
| Shiitake Mushroom extract powder | 150 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested Usage: Take 2 capsules twice daily with food.
Formula re: Contains: NOW Rei-Shi Mushrooms is a blend of Reishi (also known as Ling Zhi) and Shiitake Mushrooms. Reishi and Shiitake are both well known in Chinese herbalism and have been used to promote health and wellness for centuries. In more recent years, researchers have identified key bioactive polysaccharides that may contribute to the health supporting properties of these two super mushrooms.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: All Other: Caution: For adults only.
Precautions re: Pregnant or Nursing or Prescription Medications: Consult physician if pregnant/nursing, taking medication, or have a medical condition.
Precautions re: Children: Keep out of reach of children.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).