Krill Oil 500 mg
by Nature Made · Softgel Capsule
Supplement facts from the label of Krill Oil 500 mg by Nature Made: Calories 5.0 Calorie(s), Cholesterol 10 mg, Krill Oil 500 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 5.0 Calorie(s) | — | — |
| Cholesterol | 10 mg | 3% | — |
| Krill Oil | 500 mg | — | — |
| └ Total Omega-3 Fatty Acids | 120 mg | — | — |
| └ Omega-3 Fatty Acids (Eicosapentaenoic Acid) | 60 mg | — | — |
| └ Omega-3 Fatty Acids (Docosahexaenoic Acid) | 30 mg | — | — |
| └ Phospholipids | 200 mg | — | — |
| └ Astaxanthin | 150 mcg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
All Other Content: #1 Pharmacist Recommended Vitamin & Supplement Brand Based on a survey of pharmacists who recommend branded vitamins and supplements. New
Formulation re: Other: Superior absorption Superior omega-3 fatty acid (EPA + DHA) absorption compared to an equal amount of EPA + DHA from regular triglyceride fish oil.
Formula re: Contains: Krill Oil 500 mg with Astaxanthin Omega-3s help support a healthy heart
Seals/Symbols: USP Verified Dietary Supplement
Formulation re: Other: No fishy odor or aftertaste
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).