NAD+ Activate
by DaVinci Laboratories · Capsule
Supplement facts from the label of NAD+ Activate by DaVinci Laboratories: Vitamin C 218 mg, Niacin 68 mg, Bioenergy RiaGev-WS 750 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C | 218 mg | 242% | 2,000 mg · 11% at label max |
| Niacin | 68 mg | 422% | 35 mg · 193% at label max ⚠ |
| Bioenergy RiaGev-WS | 750 mg | — | — |
| └ Ribose | 0.00 NP | — | — |
| └ Nicotinamide Ascorbate | 0.00 NP | — | — |
⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
Formulation re: Other: Color of this product may vary due to color variations of the natural ingredients.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If pregnant or nursing, consult your healthcare practitioner before taking this product.
Precautions re: Children: Keep out of reach of children.
Storage: Store in a cool, dry place.
Brand IP Statement(s) re: (c), (TM), (SM): Bioenergy RiaGev-WS is a registered trademark of Bioenergy Life Science, Inc.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).