Mineral

Magnesium Sulfate (Epsom Salt) 1,030 mg

by Dr. Clark Store · Capsule

Supplement facts from the label of Magnesium Sulfate (Epsom Salt) 1,030 mg by Dr. Clark Store: Magnesium Sulfate 15,450 mg.

Label of Magnesium Sulfate (Epsom Salt) 1,030 mg, Dr. Clark Store
Label image: NIH DSLD · full label (PDF)
Serving size1–15 Capsule(s)
Servings per container6
Most servings a day on the label1
TypeMineral
Barcode652384805520
Label recordDSLD 313175 · entered 2024-08-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Magnesium Sulfate15,450 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Children 4 or More Years of Age · Adult (18 - 50 Years) · Women (not pregnant or lactating)

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested use: As a saline laxative, adults take up to 15 capsules with at least 8 fl. oz. of water, or as directed by a healthcare professional.

Precautions re: All Other: Do not take for longer than 1 week. This product is for occasional constipation, not a chronic condition.

All Other Content: Company does not adopt any Dr. Clark claims. Customer Service toll free: (866) DR-CLARK (372-5275)

Formulation re: Does NOT Contain: Our products don't contain flow agents like magnesium stearate. Not now, not ever.

Seals/Symbols: Made in USA

Brand IP Statement(s) re: (c), (TM), (SM): Dr. Clark Store Leader in Purity Established by Dr. Clark's Family in 1993

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).