Essiak Tea
by Dr. Clark Store · Powder
Supplement facts from the label of Essiak Tea by Dr. Clark Store: Proprietary Blend 891 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Proprietary Blend | 891 mg | — | — |
| └ Burdock | 0.00 NP | — | — |
| └ Rhubarb (Rheum palmatum) | 0.00 NP | — | — |
| └ Sheep Sorrel | 0.00 NP | — | — |
| └ Slippery Elm (Ulmus fulva) | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other
All Other Content: Leader in purity Established by Dr. Clark's family in 1993
Seals/Symbols: Quality assured GMP
Suggested/Recommended/Usage/Directions: Suggested use: Bring 1/2 gallon (1.9L) of water to a boil. Add 1/4 cup of tea powder to water and continue to boil for 10 minutes covered, stirring occasionally. Remove from heat and let sit covered for 6 hours. Stir thoroughly, cover and let sit for another 6 hours. Reheat to boiling and strain into light proof containers. Refrigerate prepared tea. Drink 1/4 cup prepared tea on an empty stomach
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing or taking any medications, consult your doctor before use.
Precautions re: All Other: If any adverse reactions occur, immediately stop using this product and consult your doctor.
All Other Content: Customer Service Toll Free: (866) DR-CLARK (372-5275) www.DrClarkStore.com
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).