Botanical

Organic Clean Chlorella SL 200 mg Tablets

by Health Ranger Select · Tablet or Pill

Supplement facts from the label of Organic Clean Chlorella SL 200 mg Tablets by Health Ranger Select: Calories 14 Calorie(s), Chlorella 2.0 Gram(s).

Label of Organic Clean Chlorella SL 200 mg Tablets, Health Ranger Select
Label image: NIH DSLD · full label (PDF)
Serving size10 Tablet(s)
Servings per container35
TypeBotanical
Barcode050742587765
Label recordDSLD 313059 · entered 2024-05-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories14 Calorie(s)——
Chlorella2.0 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Dairy Free

Claim types: All Other · Structure/Function

Precautions re: Allergies: Manufactured in a facility which may contain nuts (peanuts, tree nuts).

Formulation re: Organic: Certified Organic by Natural Food Certifiers, Inc.

Formulation re: Other: Lab tested and approved by the Health Ranger

Formula re: Contains: Organic Clean Chlorella SL is the cleanest source of sunlight-grown chlorella on the planet. Cultivated in Taiwan and fed with mountain spring water, its digestibility is enhanced with a patented cell wall opening process.

Brand IP Statement(s) re: (c), (TM), (SM): Cultivated in Taiwan and fed with mountain spring water, its digestibility is enhanced with a patented cell wall opening process.

Formulation re: Organic: Certified Organic in the USA and by European standards. USDA Organic

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).