Lyprinol
by Enzymatic Therapy · Softgel Capsule
Supplement facts from the label of Lyprinol by Enzymatic Therapy: Marine Lipid Extract 100 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Marine Lipid Extract (Green-Lipped Mussel) | 100 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Recommendations: Take 2 softgels twice daily for 3-6 weeks; then 1 to 2 softgels per day. The daily level needed to obtain maximum benefit may vary from person to person.
FDA Disclaimer Statement: THESE STATEMENTS HAVE NOT BEEN EVALUATED BY THE FOOD AND DRUG ADMINISTRATION. THIS PRODUCT IS NOT INTENDED TO DIAGNOSE, TREAT, CURE, OR PREVENT ANY DISEASE.
FDA Disclaimer Statement: THIS STATEMENT HAS NOT BEEN EVALUATED BY THE FOOD AND DRUG ADMINISTRATION. THIS PRODUCT IS NOT INTENDED TO DIAGNOSE, TREAT, CURE, OR PREVENT ANY DISEASE.
All Other Content: * Clinically proven to support healthy joint function * Supports normal range of motion
All Other Content: [GRAPH] Duration of Trial/Percentage Experiencing Joint Support 4 weeks - 53% 8 weeks - 80% After 8 weeks, 80% of participants using Lyprinol (R) in a clinical trial reported beneficial effects for joint health.*
All Other Content: ETI is an FDA-registered Drug Establishment and an AFSII-certified producer of particular organic product(s).
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).