Turkey Tail
by Host Defense Mushrooms · Capsule
Supplement facts from the label of Turkey Tail by Host Defense Mushrooms: Calories 5.0 Calorie(s), Total Carbohydrate 1.0 Gram(s), Turkey Tails 1.0 Gram(s).

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 5.0 Calorie(s) | — | — |
| Total Carbohydrate | 1.0 Gram(s) | 1% | — |
| Turkey Tails | 1.0 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Formula re: Contains: Turkey Tail (Trametes versicolor) A natural prebiotic, Turkey Tail is one of the most-studied mushroom species, well-known for benefiting microflora in the gastrointestinal ecosystem and for supporting a balanced immune response.
Formulation re: Other: Microbiome & immune support
Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, take 2 capsules once per day. Can be taken with food or an empty stomach or as recommended by your healthcare professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Caution: If you have a medical condition, are taking medications, or are pregnant or breastfeeding, consult a healthcare professional before using this product.
Precautions re: Children: Keep out of reach of children.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).