Vegan Immune Complex
by Kala Health · Capsule
Supplement facts from the label of Vegan Immune Complex by Kala Health: Cordyceps sinensis 150 mg, Ganoderma lucidum 150 mg, Grifola frondosa 150 mg, Hericium erinaceus 150 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Cordyceps sinensis | 150 mg | — | — |
| Ganoderma lucidum | 150 mg | — | — |
| Grifola frondosa | 150 mg | — | — |
| Hericium erinaceus | 150 mg | — | — |
| Lentinus edodes | 150 mg | — | — |
| Inonotus obliquus | 150 mg | — | — |
| Pleurotus ostreatus | 150 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
Formula re: Contains: Kala Health Immune Complex contains a unique blend of seven mushrooms, grown under controlled conditions on an EU organic certified farm. After harvesting, the fruiting bodies of the mushrooms extracted 1:1 with hot water, releasing the biologically active ingredients and making them available to the human body.
Suggested/Recommended/Usage/Directions: Recommended dosage: Adults take one or two capsules twice daily, or as recommended. Best taken with a meal. Do not exceed the recommended daily dosage.
Storage: Storage: Store in a dark, dry place at room temperature.
Precautions re: Allergies: Keep out of reach of children.
Formula re: Contains: Food supplement, containing herbs.
Precautions re: All Other: A food supplement should not be used as a substitute for a varied diet.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).