MSM Glucosamine Chondroitin
by Kala Health · Tablet or Pill
Supplement facts from the label of MSM Glucosamine Chondroitin by Kala Health: OptiMSM 800 mg, GlucosaGreen 500 mg, ChondroPure 450 mg, Vitamin C 120 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| OptiMSM (Methylsulfonylmethane) | 800 mg | — | — |
| GlucosaGreen (Glucosamine Hydrochloride) | 500 mg | — | — |
| └ Glucosamine | 417 mg | — | — |
| ChondroPure (Chondroitin Sulfate) | 450 mg | — | — |
| Vitamin C (Ester-C) | 120 mg | 150% | 2,000 mg · 12% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Sugar Free
Claim types: Nutrient · All Other
Formula re: Contains: This extraordinary formula contains a sophisticated mix of the high-quality branded ingredients MSM, glucosamine, chondroitin, and Ester-C, with positive health effects backed up by scientific evidence.
Suggested/Recommended/Usage/Directions: Recommended Dosage: Take 1 tablet twice daily, or as recommended. Best taken with meals. Do not exceed the recommended dosage. Do not take if product has expired.
Storage: Storage: Store in a dark, dry place, out of reach of young children.
Precautions re: Children: Storage: Store in a dark, dry place, out of reach of young children.
Formula re: Contains: Food Supplement, containing MSM, plant-derived glucosamine, chondroitin and vitamins.
Precautions re: All Other: A food supplement should not be used as a substitute for a varied diet.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).