Fat/Fatty Acid

Green Lipped Mussel Oil

by Kala Health · Capsule

Supplement facts from the label of Green Lipped Mussel Oil by Kala Health: GlycOmega 100 mg, Olive Oil 200 mg, Total Omega-3 Fatty Acids 30 mg, Fatty Acids 0.40 mg….

Label of Green Lipped Mussel Oil, Kala Health
Label image: NIH DSLD · full label (PDF)
Serving size1–2 Capsule(s)
Servings per container90
Most servings a day on the label2
TypeFat/Fatty Acid
Barcode8719322753861
Label recordDSLD 311298 · entered 2024-07-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
GlycOmega (Green Lipped Mussel Oil)100 mg——
Olive Oil200 mg——
Total Omega-3 Fatty Acids30 mg——
└ Eicosapentaenoic Acid15 mg——
└ Docosahexaenoic Acid0.00 NP——
└ Eicosatetraenoic Acid0.00 NP——
Fatty Acids0.40 mg——
Total Omega-6 Fatty Acids10 mg——
└ Linoleic Acid10 mg——
Total Omega-9 Fatty Acids130 mg——
└ Oleic Acid130 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Children 4 or More Years of Age · Adult (18 - 50 Years)

Claim types: Nutrient · All Other

Formula re: Contains: Each capsule contains 50 mg stabilized oil, extracted from the New Zealand green lipped mussel Perna Canaliculus. Green-Lipped mussel oil contains an unique mixture of furan fatty acids and Omega-3 fatty acids that makes the oil much more effective than other oils, including fish oil. Food Supplement, Containing Fatty Acids.

Suggested/Recommended/Usage/Directions: Recommended Dose: During the first 4-6 weeks take 2 capsules twice daily, then 1 capsule twice daily or as recommended. For children adapt dosage according to body weight. Best taken with a meal.

Precautions re: All Other: Do not exceed the recommended daily dosage.

Storage: Storage: Store in a dark, dry place at room temperature, out of reach of small children.

Precautions re: Children: Storage: Store in a dark, dry place at room temperature, out of reach of small children.

Precautions re: All Other: A food supplement should not be used as a substitute for a varied diet.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).