Botanical

Saw Palmetto 2000 mg

by Orzax · Capsule

Supplement facts from the label of Saw Palmetto 2000 mg by Orzax: Saw Palmetto 2,000 mg.

Label of Saw Palmetto 2000 mg, Orzax
Label image: NIH DSLD · full label (PDF)
Serving size1 Vegetable Capsule(s)
Servings per container120
Most servings a day on the label1
TypeBotanical
Barcode860008749604
Label recordDSLD 310494 · entered 2024-04-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Saw Palmetto2,000 mg——
└ Saw Palmetto Fruit Extract (Fatty Acids)500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult Male (18-50 Years) · Seniors/Mature (>50 Years) - Men ONLY · Dairy Free

Claim types: All Other · Structure/Function

Precautions re: All Other: Sealed for security

Formula re: Contains: Saw palmetto has been used for decades for men's health, especially in later years. It is helpful for the maintenance of healthy reproductive function in men. Orzax Saw Palmetto supports healthy urinary flow and prostate function.

Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, take one (1) capsule daily, or as recommended by a physician.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Precautions re: Children: Caution: Keep this product out of the reach of children.

Precautions re: All Other: Do not use damaged or open containers. Do not exceed the recommended dose.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).