Fish Oil Lemon Flavor
by Orzax · Softgel Capsule
Supplement facts from the label of Fish Oil Lemon Flavor by Orzax: Calories 11 Calorie(s), Total Fat 1.2 Gram(s), Total Carbohydrates 1.0 Gram(s), Protein 1.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 11 Calorie(s) | — | — |
| Total Fat | 1.2 Gram(s) | 2% | — |
| └ Polyunsaturated Fat | 0.90 Gram(s) | — | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Protein | 1.0 Gram(s) | — | — |
| Fish Oil (Anchovy, Mackerel, Sardine) | 1,200 mg | — | — |
| └ Total Omega-3 Fatty Acids | 780 mg | — | — |
| └ Eicosapentaenoic Acid | 384 mg | — | — |
| └ Docosahexaenoic Acid | 252 mg | — | — |
| └ Other Omega-3 Fatty Acids | 144 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
All Other Content: Sealed for security
Formula re: Contains: Omega-3 fatty acids are considered "healthy" fats that are vital for cellular, cardiac, and metabolic health. Since omega-3 fatty acids are not synthesized by our body, they are essential fatty acids that must be taken from outside. An important criterion when choosing fish oil is the total omega-3 content, namely EPA and DHA values.
Formula re: Contains: Orzax Fish Oil combines the brain, heart, and joint benefits of omega-3 fatty acids in triglyceride form from cold water fish.
Formulation re: Other: Fish oil is purified by molecular distillation and high deodorization techniques helps remove fishy odor.
Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, take two (2) softgel capsules daily, or as recommended by a physician.
Precautions re: Allergies: Allergen warning: Contains fish. (anchovy, sardine, mackerel) Do not use if you are allergic to any of the ingredients.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).