Vitamin C 500 mg plus Rose Hips
by Woodstock Vitamins · Tablet or Pill
Supplement facts from the label of Vitamin C 500 mg plus Rose Hips by Woodstock Vitamins: Vitamin C 500 mg, Rose Hip 15 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 500 mg | 556% | 2,000 mg · 25% at label max |
| Rose Hip | 15 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Vitamin C for immune, skin & antioxidant support Vitamin C is considered a "staple" in any supplement routine. Its powerful antioxidant properties, ability to promote healthy skin, and support of the immune system contribute greatly to overall health. In addition, the body's inability to store vitamin C makes it necessary to replenish on a daily basis.
Formulation re: Does NOT Contain: Contains no artificial colors, flavors or preservatives; no wheat, gluten, milk, eggs, peanuts, tree nuts, soy, crustacean shellfish or fish.
Storage: Store in a cool, dry place.
Formulation re: Other: We guarantee our supplements for potency and purity
Precautions re: All Other: To report a serious adverse event, call 1-888-710-0006
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).