Mineral

Magnesium Glycinate 200 mg

by Nature Made · Capsule

Supplement facts from the label of Magnesium Glycinate 200 mg by Nature Made: Calories 10 Calorie(s), Total Carbohydrates 1.0 GaIU, Protein 2.0 Gram(s), Magnesium 200 mg.

Label of Magnesium Glycinate 200 mg, Nature Made
Label image: NIH DSLD · full label (PDF)
Serving size2 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeMineral
Barcode031604043131
Label recordDSLD 310116 · entered 2024-03-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 Calorie(s)——
Total Carbohydrates1.0 GaIU1%—
Protein2.0 Gram(s)——
Magnesium (Magnesium Bisglycinate)200 mg48%350 mg · 57% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

All Other Content: #1 Pharmacist Recommended Vitamin Supplement Brand Based on a survey of pharmacists who recommend branded vitamins and supplements.

Formulation re: Other: High absorption 100% chelated

Formula re: Contains: Magnesium glycinate 200 mg per serving

Formulation re: Other: Gentle on the stomach Supports muscle relaxation, heart, nerve and bone health

FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Suggested/Recommended/Usage/Directions: Suggested use: Adults, take 2 capsules daily with water and a meal.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).