Triple Omega 3-6-9 3,600 mg
by Nature's Truth · Softgel Capsule
Supplement facts from the label of Triple Omega 3-6-9 3,600 mg by Nature's Truth: Calories 30 Calorie(s), Total Fat 3.5 Gram(s), Fish Oil 1,200 mg, Flaxseed Oil 1,200 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 30 Calorie(s) | — | — |
| Total Fat | 3.5 Gram(s) | 4% | — |
| └ Saturated Fat | 0.50 Gram(s) | 3% | — |
| └ Polyunsaturated Fat | 2.0 Gram(s) | — | — |
| └ Monounsaturated Fat | 1.0 Gram(s) | — | — |
| Fish Oil (Anchovy, Mackerel, Sardine) | 1,200 mg | — | — |
| └ Omega-3 Fatty Acids (Eicosapentaenoic Acid) | 0.00 NP | — | — |
| └ Omega-3 Fatty Acids (Docosahexaenoic Acid) | 0.00 NP | — | — |
| Flaxseed Oil | 1,200 mg | — | — |
| └ Omega-3 Fatty Acids (Alpha-Linolenic Acid) | 0.00 NP | — | — |
| └ Omega-6 Fatty Acids (Linoleic Acid) | 0.00 NP | — | — |
| └ Omega-9 Fatty Acids (Oleic Acid) | 0.00 NP | — | — |
| Borage Oil | 1,200 mg | — | — |
| └ Omega-6 Fatty Acids (Linoleic Acid) | 0.00 NP | — | — |
| └ Omega-6 Fatty Acids (Gamma-Linolenic Acid) | 0.00 NP | — | — |
| └ Omega-9 Fatty Acids (Oleic Acid) | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Approved Health · Structure/Function
Seals/Symbols: 100% Quality Satisfaction Guaranteed
All Other Content: Vitamins
Formula re: Contains: Omega 3-6-9 Fish, Flax, Borage 3,600 mg per serving
Formulation re: Does NOT Contain: Purified to eliminate mercury Gluten free Non GMO
Formula re: Contains: May reduce the risk of coronary heart disease Supportive but not conclusive research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease.
Suggested/Recommended/Usage/Directions: Directions: For adults, take three (3) quick release softgels daily, preferably with a meal.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).