Collagen Peptides Unflavored
by Vital Proteins · Powder
Supplement facts from the label of Collagen Peptides Unflavored by Vital Proteins: Calories 70 Calorie(s), Protein 18 Gram(s), Sodium 110 mg, Bovine Collagen Peptides 20 Gram(s).
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 70 Calorie(s) | — | — |
| Protein | 18 Gram(s) | 0% | — |
| Sodium | 110 mg | 5% | — |
| Bovine Collagen Peptides | 20 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: Look, feel & move your best Our Collagen Peptides is neutral in flavor, making it a great addition to water, coffee, smoothies and other recipes. Take it whenever works best for you - anytime of day.
Formula re: Contains: 20g collagen peptides per serving
Formulation re: Other: 1 simple ingredient Youthful appearance Skin hydration Skin elasticity Healthy joints & bones Hair & nail support Results may vary. Various studies have suggested benefits following daily consumption of collagen peptides for several months.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
All Other Content: Packaged by weight, not volume. Settling will occur. Bonus blue tub: Two free servings
Precautions re: All Other: Notice: Use this product as a food supplement only. Do not use for weight reduction.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).