Zinc plus Selenium
by EuroMedica · Capsule
Supplement facts from the label of Zinc plus Selenium by EuroMedica: Zinc 30 mg, Selenium 200 mcg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Zinc (TRAACS Zinc Glycinate Chelate) | 30 mg | 273% | 40 mg · 75% at label max |
| Selenium (Selenium Yeast) | 200 mcg | 364% | 400 mcg · 50% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Minerals for optimal health For your immune system, cellular health, and healthy inflammation response these minerals are a must. Zinc plus Selenium provides easily absorbed and bioavailable forms of each nutrient so that you can experience overall health at its best. Occasional inflammation due to exercise or overuse.
Suggested/Recommended/Usage/Directions: Recommendations: 1 capsule daily, or as recommended by your healthcare practitioner.
Precautions re: Pregnant or Nursing or Prescription Medications: If pregnant or nursing, consult a healthcare practitioner before use.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Formulation re: Other: Immune & respiratory support
Formulation re: Vegetarian/Vegan: Vegan
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).