Other Combinations

DIM

by NutraBio · Capsule

Supplement facts from the label of DIM by NutraBio: Calcium 62 mg, Calcium D-Glucarate 500 mg, Diindolylmethane 100 mg, BioPerine 5.0 mg.

Label of DIM, NutraBio
Label image: NIH DSLD · full label (PDF)
Serving size1 Vegetable Capsule(s)
Servings per container60
Most servings a day on the label2
TypeOther Combinations
Barcode649908270162
Label recordDSLD 309359 · entered 2024-05-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calcium (Calcium D-Glucarate)62 mg—2,500 mg · 5% at label max
Calcium D-Glucarate500 mg——
Diindolylmethane100 mg——
BioPerine (Black Pepper Fruit Extract)5.0 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested use: Take 1 capsule twice daily, preferably with meals.

Formulation re: Vegetarian/Vegan: Vegetarian

Formulation re: Does NOT Contain: Gluten free Non-GMO Lactose free

Precautions re: Children: Warning: Not for use by persons under the age of 18. Keep out of the reach of children.

Precautions re: Pregnant or Nursing or Prescription Medications: If you are pregnant, breast feeding, have known medical conditions or are taking prescription or OTC medication(s) consult with your health care practitioner before using this product.

Precautions re: All Other: Discontinue use two weeks prior to surgery.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).