Inflam-X
by Professional Botanicals · Capsule
Supplement facts from the label of Inflam-X by Professional Botanicals: Vitamin C 200 mg, Calcium 25 mg, Proprietary Blend 388 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Calcium Ascorbate) | 200 mg | 330% | 2,000 mg · 10% at label max |
| Calcium (Calcium Ascorbate) | 25 mg | 2% | 2,500 mg · 1% at label max |
| Proprietary Blend | 388 mg | — | — |
| └ Ginger | 0.00 NP | — | — |
| └ Turmeric | 0.00 NP | — | — |
| └ Citrus Bioflavonoids | 0.00 NP | — | — |
| └ AdPT | 0.00 NP | — | — |
| └ Eleuthero | 0.00 NP | — | — |
| └ Cordyceps | 0.00 NP | — | — |
| └ Rhodiola | 0.00 NP | — | — |
| └ Reishi | 0.00 NP | — | — |
| └ Ashwagandha | 0.00 NP | — | — |
| └ Gynostemma | 0.00 NP | — | — |
| └ EDS | 0.00 NP | — | — |
| └ Amylase | 0.00 NP | — | — |
| └ Protease | 0.00 NP | — | — |
| └ Lipase | 0.00 NP | — | — |
| └ Cellulase | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
Formula re: Contains: Added nutrients that support the body's ability to heal quickly.
Suggested/Recommended/Usage/Directions: Dosage: One to two capsules per day, or as directed.
Formula re: Contains: EDS: Added enzymes for better absorption & breakdown. AdPT: Adaptogenic herbs for energy production & adaptation.
Formulation re: Does NOT Contain: Gluten free Non GMO No fillers 3x tested
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Seals/Symbols: Made in USA
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).