Non-Nutrient/Non-Botanical

Shilajit Extract 100 mg Extra Strength

by Swanson · Capsule

Supplement facts from the label of Shilajit Extract 100 mg Extra Strength by Swanson: Tru-Fulvic Shilajit extract 100 mg.

Label of Shilajit Extract 100 mg Extra Strength, Swanson
Label image: NIH DSLD · full label (PDF)
Serving size1 Veggie Capsule(s)
Servings per container30
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode087614142142
Label recordDSLD 308750 · entered 2024-06-20

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Tru-Fulvic Shilajit extract (Dibenzo A-pyrones, Dibenzo-alpha-pyrone Chromoproteins, Fulvic Acids)100 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Women (not pregnant or lactating)

Claim types: All Other · Structure/Function

All Other Content: Or visit our website at www.swanson.com

Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement, take one veggie capsule per day with water.

Brand IP Statement(s) re: (c), (TM), (SM): Tru-Fulvic is a registered trademark of Natreon, Inc.

Precautions re: Children: Warning: For adults only. Keep out of reach of children.

Precautions re: Pregnant or Nursing or Prescription Medications: Do not take this product if you are pregnant or nursing. Consult your physician before using this or any product if you are taking medication or have a medical condition.

Precautions re: All Other: Do not use if seal is broken.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).