Vitamin

Real Food B-Complex

by Swanson · Capsule

Supplement facts from the label of Real Food B-Complex by Swanson: Thiamin 1.5 mg, Riboflavin 1.7 mg, Niacin 20 mg NE, Vitamin B-6 2.0 mg….

Label of Real Food B-Complex, Swanson
Label image: NIH DSLD · full label (PDF)
Serving size2 Veggie Capsule(s)
Servings per container30
Most servings a day on the label1
TypeVitamin
Barcode087614210407
Label recordDSLD 308729 · entered 2024-04-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Thiamin (PANMOL B-COMPLEX)1.5 mg125%—
Riboflavin (PANMOL B-COMPLEX)1.7 mg131%—
Niacin (PANMOL B-COMPLEX)20 mg NE125%—
Vitamin B-6 (PANMOL B-COMPLEX)2.0 mg118%100 mg · 2% at label max
Folate (PANMOL B-COMPLEX)340 mcg DFE85%—
Vitamin B-12 (PANMOL B-COMPLEX)6.0 mcg250%—
Biotin (PANMOL B-COMPLEX)300 mcg1,000%—
Pantothenic Acid (PANMOL B-COMPLEX)10 mg200%—

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

All Other Content: Swanson.com or call 1-800-437-4148

Formulation re: Other: Nourishes the body with nutrients needed to cope with stress and promote energy and wellbeing

Formulation re: Vegetarian/Vegan: Vegan and non-GMO formula

Formulation re: Does NOT Contain: Vegan and non-GMO formula

All Other Content: Science-Backed Quality Since 1969

Suggested/Recommended/Usage/Directions: Suggested use: As a dietary supplement, take two veggie capsules per day with water.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).