Calcium + D3 Gummies
by Nature's Bounty · Gummy or Jelly
Supplement facts from the label of Calcium + D3 Gummies by Nature's Bounty: Calories 30 Calorie(s), Total Carbohydrates 7.0 Gram(s), Vitamin D 25 mcg, Calcium 500 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 30 Calorie(s) | — | — |
| Total Carbohydrates | 7.0 Gram(s) | 3% | — |
| └ Total Sugars | 5.0 Gram(s) | — | — |
| └ Added Sugars | 5.0 Gram(s) | 10% | — |
| Vitamin D (Vitamin D3) | 25 mcg | 125% | 100 mcg · 25% at label max |
| Calcium (Tricalcium Phosphate) | 500 mg | 38% | 2,500 mg · 20% at label max |
| Phosphorus (Tricalcium Phosphate) | 230 mg | 18% | 4,000 mg · 6% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: Supports strong bones and teeth
Formula re: Contains: Peach & cherry flavored gummies
Brand IP Statement(s) re: (c), (TM), (SM): Nature's Bounty 50 years of trusted quality
All Other Content: At Nature's Bounty, we are committed to your health. For 50 years we have been making trusted products, backed by science, and made with only the purest ingredients...guaranteed. So you can get the most out of life every day.
Formulation re: Does NOT Contain: Non-GMO, no artificial flavor, no artificial sweetener, no milk, no lactose, no soy, no yeast, no fish, sodium free.
Formulation re: Vegetarian/Vegan: Suitable for vegetarians.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).