Botanical

Ready for Pollen

by Herb Pharm Herbs on the Go · Liquid

Supplement facts from the label of Ready for Pollen by Herb Pharm Herbs on the Go: Certified Organic Extract Blend 683 mg….

Label of Ready for Pollen, Herb Pharm Herbs on the Go
Label image: NIH DSLD · full label (PDF)
Serving size0.7 mL
Servings per container42
Most servings a day on the label5
TypeBotanical
Barcode090700032241
Label recordDSLD 307817 · entered 2024-10-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Certified Organic Extract Blend683 mg——
└ Stinging Nettle Aerial Parts Extract, Fresh, Undried0.00 NP——
└ Stinging Nettle Seed Extract0.00 NP——
└ Eyebright Flowering Aerial Parts Extract0.00 NP——
└ Goldenrod Flowering Top Extract, Fresh, Undried (Solidago canadensis Flowering Top Extract, Fresh, Undried)0.00 NP——
└ Reishi Mushroom Extract0.00 NP——
└ Astragalus Root Extract (Astragalus mongholicus root extract)0.00 NP——
└ Ginger Rhizome Extract0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Organic · Gluten Free

Claim types: All Other

Suggested/Recommended/Usage/Directions: Suggested Use Shake well before using. Adults: Spray 4 times into mouth and swallow, up to 5 times per day. Best taken between meals.

Precautions re: Children: Keep out of the reach of children.

Storage: Store away from heat and light.

Seals/Symbols: USDA Organic

Formulation re: Does NOT Contain: Gluten-free

Formulation re: Organic: Certified organic by Organic Certifiers

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).