Jarro-Dophilus EPS 25 Billion CFU
by Jarrow Formulas · Capsule
Supplement facts from the label of Jarro-Dophilus EPS 25 Billion CFU by Jarrow Formulas: Proprietary Probiotic Blend 413 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Proprietary Probiotic Blend | 413 mg | — | — |
| └ Lacticaseibacillus rhamnosus R0011 | 0.00 NP | — | — |
| └ Lactobacillus helveticus R0052 | 0.00 NP | — | — |
| └ Pediococcus acidilactici R1001 | 0.00 NP | — | — |
| └ Lacticaseibacillus casei R0215 | 0.00 NP | — | — |
| └ Bifidobacterium longum BB536 | 0.00 NP | — | — |
| └ Lactiplantibacillus plantarum R1012 | 0.00 NP | — | — |
| └ Bifidobacterium breve R0070 | 0.00 NP | — | — |
| └ Lactococcus lactis lactis R1058 | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
Precautions re: Allergies: Contains: Milk and soy (in trace amounts).
Formulation re: Does NOT Contain: IGEN Non-GMO tested
Formulation re: Other: EnteroGuard Protects probiotics from stomach acid
Formulation re: Other: Blister packed Protects probiotics From moisture and oxygen for superior stability
Storage: Shelf Life: Stability Formulated with strains that are stable at room temperature (77 degrees F)
Suggested/Recommended/Usage/Directions: Suggested Use: Adults take 1 capsule once a day with water or juice, preferably on an empty stomach, or as directed by your qualified healthcare professional.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).