Digesta-Lac
by Natren · Powder
Supplement facts from the label of Digesta-Lac by Natren: Total Carbohydrates 1.0 Gram(s), Vitamin C 20 mg, Lactobacillus delbrueckii bulgaricus LB-51 0.00 NP.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Vitamin C | 20 mg | 22% | 2,000 mg · 1% at label max |
| Lactobacillus delbrueckii bulgaricus LB-51 | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
Formula re: Contains: Potency Guarantee: minimum of 2 billion cfu of live, active L. bulgaricus beneficial probiotic bacteria LB-51 super strain per gram (approx. 1/2 teaspoon) guaranteed through expiration date, if kept dry and refrigerated.
Suggested/Recommended/Usage/Directions: Suggested Use: take one gram (approx. 1/2 level teaspoon) daily mixed with 6 oz. unchilled, filtered (chlorine-free) water, preferably before meals to optimize digestion. Take Digesta-Lac at least 2 hours apart from herbs, garlic and prescription drugs for optimal results. Take with Natren's Megadophilus and Bifido Factor as part of the Healthy Trinity System.
Formulation re: Other: The Trenev Process, a unique proprietary process, substantially increases the probiotic benefits by keeping the bacteria in their natural environment (supernatant) to ensure and efficacy, eliminating the need for additives (such as FOS - a type of sugar).
All Other Content: For more information, please call for a complimentary brochure.
Storage: Do not freeze or expose to moisture, heat or direct sunlight.
Precautions re: All Other: Do not accept if seal is broken.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).