Botanical

VigFX

by Leading Edge Health · Softgel Capsule

Supplement facts from the label of VigFX by Leading Edge Health: Calories 15 Calorie(s), Total Fat 1.0 Gram(s), Protein 0.50 Gram(s), Ginkgo biloba leaf extract 200 mg….

Label of VigFX, Leading Edge Health
Label image: NIH DSLD · full label (PDF)
Serving size2 Softgel(s)
Servings per container30
TypeBotanical
Barcode628043000377
Label recordDSLD 306923 · entered 2024-02-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories15 Calorie(s)——
└ Calories from Fat10 Calorie(s)——
Total Fat1.0 Gram(s)1%—
Protein0.50 Gram(s)1%—
Ginkgo biloba leaf extract200 mg——
Saw Palmetto200 mg——
Chinese Hawthorn200 mg——
Tribulus terrestris seed extract150 mg——
Catuaba (Trichilia catigua) extract100 mg——
Muira Puama Woody Parts Extract100 mg——
Damiana Leaf Extract50 mg——
Korean Red Ginseng Root Extract50 mg——
Cuscuta chinensis Seed Extract50 mg——
Epimedium stem and leaf extract30 mg——
Bioperine Black Pepper fruit extract10 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult Male (18-50 Years)

Claim types: All Other · Structure/Function

All Other Content: Inquiries and comments: c/o 100 Fidelitone Way, Elizabethton, TN 37643 www.vigfx.com

Seals/Symbols: Made in USA

Formula re: Type: Male virility supplement

Formulation re: Other: Extended release Liquid gel caps Clinically proven male enhancement

Precautions re: Allergies: Contains soy.

Brand IP Statement(s) re: (c), (TM), (SM): BioPerine is a trademarked product of Sabinsa Corporation. US Patents #5,536,506, #5,744,161 and #5,972,382 and #6,054,585.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).