Multi-Vitamin and Mineral (MVM)

ACES+Zn

by Carlson · Softgel Capsule

Supplement facts from the label of ACES+Zn by Carlson: Calories 15 Calorie(s), Total Fat 1.0 Gram(s), Total Carbohydrate 1.0 Gram(s), Protein 1.0 Gram(s)….

Label of ACES+Zn, Carlson
Label image: NIH DSLD · full label (PDF)
Serving size2 Softgel(s)
Servings per container60
Most servings a day on the label1
TypeMulti-Vitamin and Mineral (MVM)
Barcode088395044212
Label recordDSLD 306443 · entered 2024-02-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories15 Calorie(s)——
Total Fat1.0 Gram(s)1%—
Total Carbohydrate1.0 Gram(s)1%—
Protein1.0 Gram(s)——
Vitamin A (Beta-Carotene)3,000 mcg RAE333%—
Vitamin C (Calcium Ascorbate)500 mg556%2,000 mg · 25% at label max
Vitamin E (D-Alpha-Tocopherol)268 mg1,787%1,000 mg · 27% at label max
Calcium (Calcium Ascorbate, Dicalcium Phosphate)56 mg4%2,500 mg · 2% at label max
Zinc (Zinc Citrate)15 mg136%40 mg · 38% at label max
Selenium (L-Selenomethionine)100 mcg182%400 mcg · 25% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Does NOT Contain: IGEN Non-GMO tested

Seals/Symbols: IGEN Non-GMO tested

Formula re: Contains: Vitamins A,C,E + Selenium & Zinc Antioxidant

Formulation re: Other: Cellular health Immune support

Formulation re: Other: Soft gel color variations may occur.

Suggested/Recommended/Usage/Directions: Directions: Adults: Take two soft gels daily at mealtime.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).