GLTN
by Loomis Enzymes · Capsule
Supplement facts from the label of GLTN by Loomis Enzymes: Tolerase G 345 mg, BioCore DPP-IV 160 mg, Proprietary Enzyme Blend 139 mg….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Tolerase G (Prolyl Endopeptidase) | 345 mg | — | — |
| BioCore DPP-IV (Protease, Protease, Protease) | 160 mg | — | — |
| Proprietary Enzyme Blend | 139 mg | — | — |
| └ Lactase | 0.00 NP | — | — |
| └ Amylase | 0.00 NP | — | — |
| └ Glucoamylase | 0.00 NP | — | — |
| └ Hemicellulase | 0.00 NP | — | — |
| └ Lipase | 0.00 NP | — | — |
| └ Diastase | 0.00 NP | — | — |
| └ Cellulase | 0.00 NP | — | — |
| └ Invertase | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Precautions re: Children: Keep out of reach of children.
Precautions re: Pregnant or Nursing or Prescription Medications: Note: Consult your physician before using this product if you are pregnant, nursing, taking medication, or have a medical condition.
Precautions re: All Other: Do not use if inner or outer seal is broken, torn, or missing.
Storage: To ensure freshness and potency, keep bottle tightly closed and store in a cool, dry place.
Precautions re: All Other: Notice: Tolerase G is not intended to replace a gluten-free diet. Tolerase G is not intended to treat or prevent celiac disease.
Suggested/Recommended/Usage/Directions: Directions for use: Take 2 capsules with each meal or as directed by your healthcare practitioner.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).