Red Yeast Rice with Policosanol 10 mg
by Best Naturals · Capsule
Supplement facts from the label of Red Yeast Rice with Policosanol 10 mg by Best Naturals: Red Yeast Rice powder 1,200 mg, Policosanol 20 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Red Yeast Rice powder | 1,200 mg | — | — |
| Policosanol | 20 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
Formula re: Contains: Best Naturals Red Yeast Rice & Policosanol has been formulated in accordance with scientific literature and is a perfect addition to a healthy diet and exercise. This product is formulated with Red Yeast Rice, manufactured by the fermentation of a strain of yeast (Monascus purpureus), on rice and Policosanol, a mixture of aliphatic long-chain alcohols isolated from a sugar cane source.
Formulation re: Other: Supports healthy cholesterol level Support heart & cardiovascular health Supports healthy blood flow
Suggested/Recommended/Usage/Directions: Suggested use: As a dietary supplement, take two (2) capsules two times daily, preferably with meals. Consider taking this product in combination with Best Naturals Coenyzme Q-10.
Precautions re: Children: Keep out of the reach of children.
Precautions re: All Other: Do not use if safety seal is broken or missing.
Storage: Keep in a cool, dry place.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).