Other Combinations

Gastramet

by Cardiovascular Research · Capsule

Supplement facts from the label of Gastramet by Cardiovascular Research: Calcium 57 mg, Vitamin U 60 mg, Licorice Root Extract, Deglycyrrhizinated 250 mg, Chlorophyll 40 mg.

Label of Gastramet, Cardiovascular Research
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container60
Most servings a day on the label1
TypeOther Combinations
Barcode696859131431
Label recordDSLD 304381 · entered 2024-03-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calcium (Calcium Carbonate)57 mg4%2,500 mg · 2% at label max
Vitamin U (S-Methylmethionine)60 mg——
Licorice Root Extract, Deglycyrrhizinated250 mg——
Chlorophyll40 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Formula re: Contains: Gastramet is a scientifically-designed supplement containing Vitamin U and other naturally occurring ingredients.

Formulation re: Does NOT Contain: Contains no soy, yeast, wheat, corn, or dairy products.

Suggested/Recommended/Usage/Directions: Directions Take one capsule per day, or as directed by a physician.

FDA Disclaimer Statement: This product has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formulation re: Does NOT Contain: Gluten free, casein free.

All Other Content: Ecological Formulas

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).