GastroCleanse with Psyllium Husks
by Allergy Research Group · Capsule
Supplement facts from the label of GastroCleanse with Psyllium Husks by Allergy Research Group: Vitamin C 150 mg, Magnesium 70 mg, Psyllium Husk 1.7 Gram(s), Charcoal, Activated 580 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 150 mg | 167% | 2,000 mg · 23% at label max |
| Magnesium (Magnesium Citrate) | 70 mg | 17% | 350 mg · 60% at label max |
| Psyllium Husk | 1.7 Gram(s) | — | — |
| Charcoal, Activated | 580 mg | — | — |
| Oregon Grape, Powder | 100 mg | — | — |
| Chlorophyll | 50 mg | — | — |
| Apple Pectin | 50 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other
Formula re: Contains: GastroCleanse contains psyllium husks (a dietary fiber), activated charcoal, Oregon grape root, chlorophyll, and apple pectin. The formula also contains vitamin C, and magnesium.
Suggested/Recommended/Usage/Directions: Suggested use As a dietary supplement, 4 capsules three times daily with 8 oz. of water, or 6 capsules two times daily with 12 oz. of water, or as directed by a healthcare practitioner.
Precautions re: All Other: Caution: It is very important to consume adequate amounts of water with this product. If transit time is not regulated in 12 to 24 hours, discontinue use.
Storage: Keep in a cool, dry place, tightly capped.
Precautions re: All Other: Warning: Consuming this product can expose you to lead which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).